To commemorate our producer emeritus’ upcoming podcast for and about Filipino Americans, we’re re-releasing this great interview with Filipino Kitchen on the history of the cuisine. We want to send a big warm congratulations to Alan Montecillo for launching Balikbayan! The first episode drops July 24!
For years, we've been hearing from the food media that Filipino cuisine is the "next big thing;" that it would only be a matter of time before it "arrived." To hash that all out, we talked to a bunch of Pinoys! First, our producer, Alan Montecillo; then we patched in Sarahlynn Pablo & Natalia Roxas of the website, Filipino Kitchen. They all walked us through the history of Filipino cuisine and the meaning it holds for Filipino Americans today. And of course, we went back and forth on the question of whether or not validation from Western society matters all that much, in the end.
LINKS DU JOUR
- Balikbayan by Alan Montecillo
- Filipino Food Finds a Place in the American Mainstream by Ligaya Mishan